Freedom to Eat: Eating Normally When Eating Isn’t Normal
Original air date: January 20, 2022, 12:00 – 1:00 p.m. ET
Speaker
Julie received her Master of Science in Food Science and Human Nutrition from the University of Florida. She is a Registered Dietitian with the Commission on Dietetic Registration and is licensed by the State of Georgia. In the past, she also received training as a lactation counselor. Julie is a member of the national Academy of Nutrition and Dietetics; the Sports and Human Performance Nutrition (SHPN) Dietetic Practice Group; the Behavioral Health Nutrition (BHN) Dietietic Practice Group; the Nutrition Entrepreneurs (NE) Dietetic Practice Group; the International Federation of Eating Disorder Dietitians (IFEDD); and is a professional speaker for the Eating Disorder Information Network (EDIN) here in Atlanta. Julie also presents webinars for Dietitian Central, providing continuing education for other dietitians..