LIVE Webinar series
Beyond the Top 9: Navigating Labels, Hidden Allergens and the New FDA Guidance
Join us June 2, 2025, at 1:00 p.m. ET
The food allergy community is well-versed in navigating labels for the top 9 food allergens. This session will provide an overview of food allergen labeling, including the newest changes in 2025 to the FDA policy that change what is in the top 9, discuss the breadth of food allergens known to elicit IgE response beyond the top 9 and review US ingredient rules and labeling challenges. It will then move to a question-and-answer dialogue with the audience to discuss non-top 9 food allergens, how to find them in food labeling, and how to advocate for answers from manufacturers when one’s food allergen may not be listed clearly.
This live webinar Beyond the Top 9 awards 1 CPEU in accordance with the Commission on Dietetic Registration’s CPEU Prior Approval Program.
The food allergy community is well-versed in navigating labels for the top 9 food allergens. This session will provide an overview of food allergen labeling, including the newest changes in 2025 to the FDA policy that change what is in the top 9, discuss the breadth of food allergens known to elicit IgE response beyond the top 9 and review US ingredient rules and labeling challenges. It will then move to a question-and-answer dialogue with the audience to discuss non-top 9 food allergens, how to find them in food labeling, and how to advocate for answers from manufacturers when one’s food allergen may not be listed clearly.
This live webinar Beyond the Top 9 awards 1 CPEU in accordance with the Commission on Dietetic Registration’s CPEU Prior Approval Program.
Write your awesome label here.
Robert Earl is Vice President of Regulatory Affairs, providing regulatory leadership to FARE on food allergen labeling and thresholds, working with regulatory and government agencies and the food industry, domestically and internationally. He brings over three decades of food allergen, food labeling, and food and nutrition program regulatory expertise.
Robert Earl, MPH, RDN, FAND
Carina Venter is a Professor of Pediatrics, Section of Allergy/Immunology at the Children's Hospital Colorado and the University of Colorado Denver School of Medicine, where she is conducting research in allergy prevention and working with children with food allergies. Dr. Venter is currently the chair of the EAACI work group on Immunomodulation and nutrition.
CArina Venter, PHD, RD